Monterey Jack Bread

5 ingredients
6 steps

Ingredients

  • 1 loaf French bread
  • 1 stick margarine
  • seasoned salt or garlic salt
  • 1/3 c. mayonnaise
  • 1/4 c. grated Monterey Jack cheese

Directions

  1. 1
    Slice French bread.
  2. 2
    Melt 1 stick of margarine and pour over bread.
  3. 3
    Sprinkle lightly with seasoned salt.
  4. 4
    Mix mayonnaise and Jack cheese.
  5. 5
    Spread mixture over bread.
  6. 6
    Bake at 400° for 20 minutes.

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