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8 ingredients
7 steps

Ingredients

  • 1 lb. lean ground beef
  • 1 onion, chopped
  • 1 can tomato paste
  • 1 tsp. chili powder
  • 3 c. water
  • 2 c. grated Cheddar cheese
  • 1 pkg. frozen corn (optional)
  • 1 1/2 c. noodles

Directions

  1. 1
    Saute ground beef and onion.
  2. 2
    Add tomato paste and water and simmer.
  3. 3
    Add chili powder.
  4. 4
    Corn may be added to mixture.
  5. 5
    Cook noodles and drain.
  6. 6
    Arrange in casserole dish the noodles, meat sauce and Cheddar cheese.
  7. 7
    Bake at 325° for 15 to 20 minutes.

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