Morning Brownies

Directions

1. 1
   Preheat oven to 425°.
2. 2
   Grease a 9-inch square baking pan.
3. 3
   In medium bowl, stir together the pancake or waffle mix, cocoa and sugar.
4. 4
   Combine milk, oil and egg and add to bowl, mixing just until blended.
5. 5
   Stir in bran flakes.
6. 6
   Pour into baking pan.
7. 7
   Bake 10 to 15 minutes until the top springs back when lightly pressed. Cut into squares, top with vanilla yogurt or fresh fruit, if desired.