Moroccan Penne

7 ingredients
5 steps

Ingredients

  • - boneless skinless chicken breasts, cut into strips
  • 1 Tbsp. olive oil
  • 2 Tbsp. raisins
  • 1 Tbsp. pine nuts
  • - cooked penne pasta
  • 1/4 cup Kraft Sundried Tomato and Oregano Dressing
  • 1 tsp. lemon juice Safeway 4 ct For $5.00 thru 02/09

Directions

  1. 1
    Saute chicken in hot oil in large skillet on medium-high heat 4 to 5 min.
  2. 2
    or until chicken is cooked through.
  3. 3
    Stir in raisins and pine nuts; cook 1 min.
  4. 4
    Add pasta, dressing and lemon juice; mix lightly.
  5. 5
    Cook and stir just until heated through.

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