Mostaccioli

11 ingredients
7 steps

Ingredients

  • 1/2 lb. ground beef
  • 1/2 c. chopped green pepper
  • 1/2 c. chopped onion
  • 2 c. tomatoes (1 lb. can)
  • 1 (6 oz.) can tomato paste
  • 1/2 c. water
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 lb. cheese
  • 4 oz. can mushrooms (optional)
  • 8 oz. mostaccioli noodles, cooked

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Brown meat, add green peppers, mushrooms and onions.
  3. 3
    Cook until tender.
  4. 4
    Stir in tomatoes, tomato paste, water and seasonings.
  5. 5
    In a 2-quart casserole, layer half the cooked noodles, meat sauce and cheese.
  6. 6
    Repeat layers.
  7. 7
    Bake at 350° for 30 minutes.

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