Mostaccioli

6 ingredients
10 steps

Ingredients

  • 1 lb. lean ground beef
  • 1 large jar Prego spaghetti sauce
  • 8 oz. pkg. mostaccioli noodles
  • 1/2 lb. Velveeta cheese, sliced thin
  • 1 c. chopped green pepper
  • 1 c. chopped onion

Directions

  1. 1
    Prepare noodles according to package directions.
  2. 2
    Preheat oven to 350°.
  3. 3
    In medium skillet, brown meat and drain well.
  4. 4
    Add onion, green pepper and sauce; bring to a boil.
  5. 5
    Lower heat and simmer for 15 minutes.
  6. 6
    Remove from heat.
  7. 7
    In 9 x 13-inch baking dish, layer noodles, sauce and Velveeta cheese.
  8. 8
    Repeat layers, ending with Velveeta cheese.
  9. 9
    Sprinkle with Parmesan cheese. Cover with foil and bake for 30 minutes.
  10. 10
    Makes 6 to 8 servings.

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