Moszetti

Name: Moszetti
Ingredients: 1 lb. ground beef; 3 Tbsp. olive oil; 1 green pepper, chopped; 1 large onion, chopped; 2 cans tomato soup; 2 Tbsp. margarine; 1 tsp. salt; 1/4 tsp. pepper; 1 (8 oz.) pkg. large noodles; 1/4 lb. grated mild Cheddar cheese; 2 stalks celery, chopped; garlic powder to taste

12 ingredients

6 steps

Ingredients

1 lb. ground beef
3 Tbsp. olive oil
1 green pepper, chopped
1 large onion, chopped
2 cans tomato soup
2 Tbsp. margarine
1 tsp. salt
1/4 tsp. pepper
1 (8 oz.) pkg. large noodles
1/4 lb. grated mild Cheddar cheese
2 stalks celery, chopped
garlic powder to taste

Directions

1

Brown ground beef in cooking oil and drain.
2

Then, cook green pepper, onion and celery in margarine until tender.
3

Add soup and seasonings.
4

Cook and drain noodles.
5

Mix all ingredients together and pour into a large baking dish (sprayed with Pam).
6

Cover with foil and bake 1 hour in a 350° oven.