Mother P'S Biscuits

7 ingredients
8 steps

Ingredients

  • 4 c. flour
  • 2 tsp. salt
  • 2 tsp. baking soda
  • 4 tsp. cream of tartar
  • 6 to 8 Tbsp. shortening
  • 1 3/4 c. milk
  • butter

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Blend first 5 ingredients with pastry cutter until very fine.
  3. 3
    Blend in milk just until moist.
  4. 4
    Roll out on floured board 1-inch thick.
  5. 5
    Cut with large biscuit cutter. Place on slightly greased cookie sheet.
  6. 6
    Place a dab of butter on each biscuit.
  7. 7
    Bake 10 to 15 minutes or until browned.
  8. 8
    Serve hot.

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