Mother'S Rice Pudding

5 ingredients
7 steps

Ingredients

  • Minute rice
  • 3 c. milk
  • 1 rounding c. sugar
  • 3 egg, separated
  • 1 tsp. vanilla

Directions

  1. 1
    Make Minute rice according to package directions for 6 servings.
  2. 2
    Add milk and sugar.
  3. 3
    Stir well; heat until just before boiling.
  4. 4
    To egg yolks add the vanilla.
  5. 5
    Gradually add egg mixture to rice mixture as not to curdle egg.
  6. 6
    Stir well.
  7. 7
    Pour into a 3-quart bowl.

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