Mother'S Spoon Bread

Directions

1. 1
   Mix cornmeal, milk, salt and butter.
2. 2
   Cook into a mush.
3. 3
   Add egg yolks.
4. 4
   Beat until light.
5. 5
   Stir in egg whites, beaten stiff. Pour in greased casserole and set in pan of water and bake.
6. 6
   It takes about 45 minutes to bake in a rather hot oven.
7. 7
   Serves 4 or 5.