Mounds Bars

5 ingredients
4 steps

Ingredients

  • 1 can Eagle Brand milk
  • 32 oz. Angel Flake coconut
  • 1 stick oleo, melted
  • 1/2 lb. confectioners sugar
  • chocolate (for dipping)

Directions

  1. 1
    Mix all ingredients, except chocolate.
  2. 2
    Pour into pan.
  3. 3
    Freeze and cut into squares.
  4. 4
    Dip in Nestle melted chocolate.

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