Mounds Cake

5 ingredients
5 steps

Ingredients

  • 1 box devil's food cake mix
  • 1 box vanilla instant pudding
  • 1 large container Cool Whip
  • 1 pkg. frozen coconut
  • 1 can Eagle Brand milk

Directions

  1. 1
    Bake cake according to package.
  2. 2
    While the cake is still warm, make holes all over with toothpick.
  3. 3
    Pour Eagle Brand milk over cake; cool.
  4. 4
    Mix the Cool Whip and pudding together until it looks like icing; spread over cake.
  5. 5
    Top with coconut.

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