Mrs. Harris' Pound Cake

8 ingredients
5 steps

Ingredients

  • 3 1/2 c. flour
  • 3 c. sugar
  • 6 eggs
  • 1 1/2 c. Crisco
  • 1 c. milk
  • pinch of salt
  • 1 tsp. vanilla
  • 1 tsp. lemon flavoring

Directions

  1. 1
    Cream the shortening and sugar until fluffy.
  2. 2
    Add eggs and beat well.
  3. 3
    Add flour and milk.
  4. 4
    Begin with flour and end with flour.
  5. 5
    Bake at 325° for 1 1/2 hours.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

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Teriyaki butter and sugar snap peas seafood

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Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

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Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

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6 British Large Eggs

6 British Large Eggs

M&S

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Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2
Crisco Pure Vegetable Oil

Crisco Pure Vegetable Oil

J.M. Smucker Company, crisco

C NOVA 2

Crisco, Pure Vegetable Oil

Crisco

C NOVA 2

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