Mud Cake

Directions

1. 1
   Cream the butter and gradually add granulated sugar.
2. 2
   Add 1 whole egg and 1 egg yolk.
3. 3
   Mix well.
4. 4
   Sift in dry ingredients and mix.
5. 5
   Add vanilla; mix.
6. 6
   Spread 1/2-inch thick layer in jelly roll pan or 9 x 12-inch pan.
7. 7
   Sprinkle nuts on top.
8. 8
   Cover with topping made by combining stiffly beaten egg white and brown sugar.
9. 9
   Bake at 350° about 40 minutes or until brown.
10. 10
    Cut into squares while warm.