Mud Flat Pie

8 ingredients
6 steps

Ingredients

  • 1 c. flour
  • 1/2 c. pecans, chopped
  • 1 c. confectioners sugar
  • 3 c. milk
  • 1 Tbsp. sugar
  • 1 stick butter, melted
  • 2/3 large tub Cool Whip
  • 1 large pkg. chocolate pudding (instant)

Directions

  1. 1
    Mix flour, pecans, sugar and butter together and spread in 13 x 9-inch pan for the crust.
  2. 2
    Bake 10 to 15 minutes at 350° and cool.
  3. 3
    Mix confectioners sugar, Cool Whip and cream cheese and spread over crust.
  4. 4
    Mix chocolate pudding and cold milk and spread over filling.
  5. 5
    Top with remaining Cool Whip and sprinkle with nuts.
  6. 6
    Refrigerate.

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