Muenster Chicken
6 ingredients
10 steps
Ingredients
- 1 container Italian bread crumbs
- 1 (4 oz.) can mushrooms
- 2 small cans chicken broth
- 2 small pkg. Muenster cheese
- 4 or 5 eggs
- 8 boneless chicken breast halves
Directions
-
1Beat eggs; dip chicken in.
-
2Roll in bread crumbs.
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3Brown in butter in a pan.
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4After browning, place in a 13 x 9 x 2-inch pan. Pour in chicken broth.
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5Salt and pepper each breast.
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6Sprinkle grated up cheese over each and also mushrooms.
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7Cook at 350° about 45 minutes to 1 hour.
-
8Cook a big pot of rice.
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9Put breast on top of rice, then some juice.
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10Use 1/2 chicken breast per person.
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