Muffaletta Dip
7 ingredients
3 steps
Ingredients
- 1/2 cup chopped stuffed olives
- 1/4 cup chopped black olives
- 2 tablespoons Italian dressing
- 1 (8 ounce) package cream cheese
- 1 cup shredded mozzarella cheese
- 4 slices smoked ham, chopped
- 4 slices hard salami, chopped
Directions
-
1Preheat oven to 350 degrees F (175 degrees C).
-
2Combine stuffed olives, black olives, and Italian dressing together in a bowl. Mix cream cheese, mozzarella cheese, ham, and salami together in a separate bowl. Spread cheese mixture into a pie plate.
-
3Bake in the preheated oven until bubbling, 15 to 20 minutes. Top dip with olive mixture.
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