Muffins

8 ingredients
8 steps

Ingredients

  • 2 c. sifted flour
  • 1 Tbsp. baking powder
  • 2 Tbsp. sugar
  • 1 tsp. salt
  • 1 egg, beaten
  • 1 c. milk
  • 3 Tbsp. cooking oil
  • melted butter or margarine

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Sift dry ingredients together in a large bowl.
  3. 3
    Mix egg, milk and oil.
  4. 4
    Make a well in the center of dry ingredients and pour in egg mixture all at once.
  5. 5
    Stir lightly and quickly just to mix.
  6. 6
    Batter will be lumpy.
  7. 7
    Grease muffin pans to about 2/3 full.
  8. 8
    Bake about 15 to 20 minutes until lightly brown.

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