Mum'S Carbonara
9 ingredients
6 steps
Ingredients
- 40g butter
- 2 tsp oil
- 1 medium sized onion
- 125g Bacon (Half a pack)
- 2 egg yolks
- 290m double cream
- 6 tbsp finely grated parmesan (half a pack)
- Black pepper
- Spaghetti or Penne
Directions
-
1Heat the butter and oil in a large frying pan
-
2Fry onion until soft and add bacon pieces
-
3Meanwhile, boil the pasta to taste. Try and keep 'al dente'
-
4Mix egg yolks, cream and black pepper in a bowl. Add parmesan and mix well
-
5When pasta is ready, mix all ingredients together and serve
-
6The heat of the bacon and pasta will cook the egg, so just stir it all together and enjoy
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