Munchos Nachos

Directions

1. 1
   On a large microwave-safe plate, arrange 8 to 10 tortilla chips or as many as will fit in one layer.
2. 2
   Spoon about 1 tablespoon salsa in center of each chip.
3. 3
   Top with a few pieces of tomatoes and sprinkle with cheese.
4. 4
   Repeat until all tortilla chips are topped, making 4 plates in all.
5. 5
   Microwave each plate on High for 1 minute or until cheese is melted.
6. 6
   Remove plate carefully as it may be hot.
7. 7
   Top each nacho with about 1 tablespoon sour cream.
8. 8
   Serve immediately.