Murder Mystery Chicken
6 ingredients
9 steps
Ingredients
- 8 boneless chicken breasts
- 8 slices swiss cheese
- 1 (10 1/2 ounce) can cream of chicken soup
- 1/4 cup white wine
- 1/4 cup melted butter
- 1 cup crushed crouton
Directions
-
1Grease a baking dish.
-
2Place chicken breasts in the dish.
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3Top with slices of Swiss cheese.
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4Combine soup and wine, pour over chicken and cheese.
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5Drizzle with melted butter and sprinkle the top with the crushed croutons.
-
6Bake covered at 350 for 1 hour, then uncovered for 10 minutes.
-
7Serve over rice.
-
8For Once a Month Cooking:
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9Put together cheese, chicken soup, wine and put chicken on top.Freeze uncooked. When ready to cook, top with croutons or bread crumbs with butter and cook at temp in recipe.
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