Mushroom Chicken
9 ingredients
6 steps
Ingredients
- 4 boneless chicken breasts
- 2 tsp. butter
- 1/8 tsp. garlic powder
- 1/4 tsp. pepper
- 1 (16 oz.) can mushrooms
- 1/2 c. milk
- noodles
- 1 small onion
- 1 can cream of mushroom soup
Directions
-
1Brown chicken breasts in 1 teaspoon butter for 10 minutes. Remove and set aside.
-
2Add additional butter to pan and saute onion, garlic and mushrooms until moisture is absorbed.
-
3Add milk, soup and pepper; mix well.
-
4Add chicken breasts and heat an additional 10 minutes.
-
5Prepare noodles and drain.
-
6Place noodles and chicken breasts on a serving platter; cover with sauce.
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