Mushroom Rice
8 ingredients
4 steps
Ingredients
- 1 1/2 c. Uncle Ben's converted rice
- 2 cans beef consomme soup
- 2 cans water
- 1 stick butter, melted
- 1 jar mushrooms
- 1 whole onion, chopped
- 1 tsp. rubbed sage
- 1 tsp. poultry seasoning
Directions
-
1First, melt butter in baking pan.
-
2Mix all other ingredients in large bowl.
-
3Next, pour in baking pan with butter.
-
4Bake at 350° for an hour and a half.
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