Mushroom Rice

5 ingredients
4 steps

Ingredients

  • 1 c. raw rice
  • 1 stick margarine
  • 1 can onion soup
  • 1 c. water
  • 1 can drained mushrooms

Directions

  1. 1
    Melt butter and brown rice.
  2. 2
    Remove to 1 1/2-quart casserole dish and pour remaining ingredients.
  3. 3
    Add salt to taste.
  4. 4
    Cover and bake at 350° for 1 hour.

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