Mushroom Rice
6 ingredients
6 steps
Ingredients
- 1/2 cups Uncooked Rice
- 1 can 10 3/4 Oz French Onion Soup
- 1 can 10 3/4 Oz Beef Consomme Soup
- 1/2 sticks Butter, Melted
- 8 ounces, weight Fresh Mushrooms, Sliced, Washed
- 1 pound Ground Beef, Browned
Directions
-
1Dump all the ingredients except beef into a 9x13 baking dish.
-
2Bake at 350F for 40 minutes.
-
3Add the browned beef and cook for another 10 minutes.
-
4Serve!
-
5You can substitute the beef for another 1/2 cup rice (1 cup total) to make a rice side dish.
-
6We like it better as the whole meal!
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