Mushroom Steak
4 ingredients
5 steps
Ingredients
- round steak
- 1 can cream of mushroom soup
- 1/2 green pepper, chopped
- bacon bits (optional)
Directions
-
1Cut round steak into serving size pieces.
-
2Place in crock-pot. Pour mushroom soup (without water), onion and bacon bits over steak.
-
3Salt and pepper to taste.
-
4Cook in crock-pot on low for 8 hours.
-
5Serve over hot, buttered noodles.
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