Mushrooms Rockefeller
7 ingredients
2 steps
Ingredients
- 18 large fresh button mushrooms
- 2 slices bacon
- 1/4 c. onion, chopped
- 1 pkg. frozen chopped spinach, thawed
- 1 Tbsp. lemon juice
- 1 tsp. lemon peel, grated
- 1/2 jar (2 oz.) chopped pimiento, drained
Directions
-
1Lightly oil a 13 x 9 inch baking dish. Preheat oven to 375°. Clean mushrooms and pull entire stem out of each mushroom cap; set aside.
-
2Place caps in a single layer in baking dish.
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