Mustacchioni

5 ingredients
4 steps

Ingredients

  • 7oz dark, bittersweet chocolate, broken into pieces
  • 1 cup lightly roasted blanched almonds (or other nuts)
  • 3 eggs
  • 1/2 cup sugar
  • 2 tablespoons rum or other liquor or flavoring

Directions

  1. 1
    Put everything in a food processor and blend to a soft, creamy paste
  2. 2
    Drop into little paper cups by the heaping teaspoonful.
  3. 3
    Bake in a preheated 350'F oven for 25 min or until slightly firm
  4. 4
    They are meant to be soft and moist

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