Mustard Crusted Tofu
5 ingredients
3 steps
Ingredients
- 350 g firm tofu
- 80 g whole grain mustard
- 50 g soy sauce
- 1 tablespoon cumin
- 1 tablespoon red pepper
Directions
-
1Cover all 22 pieces in the marinade leaving a bit on the top for crust.
-
2Arrange crust up in a foil lined baking tin and bake at 200 C or until edges crisp up.
-
3Enjoy!
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