Mustard Potatoes

4 ingredients
5 steps

Ingredients

  • 10 large potatoes
  • 1 stick melted butter
  • 2 to 3 heaping Tbsp. mustard
  • parsley

Directions

  1. 1
    Peel and quarter potatoes.
  2. 2
    Cook until soft (not too soft). Drain water.
  3. 3
    Pour 1 stick melted butter over potatoes.
  4. 4
    Add mustard and stir until potatoes are coated.
  5. 5
    Add parsley and serve warm.

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