My Apple Pie

9 ingredients
4 steps

Ingredients

  • 8 small tart apples
  • 1 1/2 c. sugar
  • 1 Tbsp. all-purpose flour
  • 1 Tbsp. apple pie spice
  • 2 Tbsp. cornstarch
  • 1/2 c. water
  • 2 Tbsp. butter
  • cloves to taste
  • 2 (9-inch) pie shells

Directions

  1. 1
    Mix apples with flour, sugar and spices and stir.
  2. 2
    Heat water to just warm and add cornstarch and butter; pour over apples. Stir and put in 9-inch pie shell.
  3. 3
    (Use second pie shell for top of pie crust.)
  4. 4
    Bake 1 hour at 400°.

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