My Bacon Wrapped Honey Glazed Pork Chops

5 ingredients
6 steps

Ingredients

  • 1 tbsp honey
  • 1 tbsp hot water
  • 1 tsp ground black pepper
  • 1 packages pork chops
  • 1 packages bacon

Directions

  1. 1
    Wrap bacon around the long way and tuck ends under the pork chop.
  2. 2
    Place bacon wrapped pork chops on a baking sheet.
  3. 3
    Mix hot water, honey, and pepper in a small dish and brush on top of the chops.
  4. 4
    Cover with tinfoil and bake at 350 for 30 min on center rack.
  5. 5
    After 30 min take tinfoil off, brush on a little more glaze, and bake another 5-8 min on top rack until bacon is browned, and crispy, and the glaze is caramelized to your liking.
  6. 6
    Enjoy.

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