My Dip

4 ingredients
5 steps

Ingredients

  • 1 (8 oz.) cream cheese
  • 1 can red kidney beans (hot)
  • 1 jar mild salsa
  • 1 pkg. shredded Monterey Jack or Colby cheese

Directions

  1. 1
    Spread cream cheese in bottom of casserole.
  2. 2
    Spread beans on top of cream cheese, then layer salsa.
  3. 3
    Top with cheese.
  4. 4
    Bake or microwave until top cheese is melted.
  5. 5
    Serve with chips and enjoy. Double recipe for a crowd.

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