My Healthy Garden Omelette

Directions

1. 1
   Take the egg substitute and the large egg and whisk together until foamy; pour into a non-stick skillet.
2. 2
   When the egg is 2/3 of way cooked, add the peppers, onions and tomatoes; do not stir.
3. 3
   Sprinkle with Mrs.
4. 4
   Dash; fold omelett over, in half and finish cooking.
5. 5
   When omelete is done, gently tip the skillet and slide the omelette onto your plate.