My Passover Rolls

6 ingredients
8 steps

Ingredients

  • 1 13 cups water
  • 23 cup oil
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 cups matzo meal
  • 6 eggs

Directions

  1. 1
    Preheat oven to 350 degrees and grease 3 muffin tins.
  2. 2
    Boil water, oil, sugar, and salt.
  3. 3
    Add matzah meal.
  4. 4
    Stir to combine until dough starts to form a ball.
  5. 5
    Let cool a few minutes.
  6. 6
    Add beaten eggs stirring continually until smooth and combined.
  7. 7
    Drop by heaping tablespoon fulls into greased muffin tins.
  8. 8
    Bake approximately 30 minutes.

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