My Pear Pie

Directions

1. 1
   Take a pan of little knotty pears off my tree.
2. 2
   Peel and cut in tiny slices.
3. 3
   Add water to cover; cook in pot on top of stove. Add 1 cup sugar and a little cinnamon and ground cloves.
4. 4
   While cooking, open a can of biscuits; split the 10 to make 20.
5. 5
   Put lots of butter or oleo in; cook in oven.
6. 6
   When done, split these and add more butter and brown.
7. 7
   Layer with pears.