My Skyline Chili
18 ingredients
7 steps
Ingredients
- 2 pounds ground beef
- 2 large onions minced
- 35 each black peppercorns whole
- 6 each bay leaves
- 4 small sweet red bell peppers
- 1/4 teaspoon red pepper flakes crushed
- 2 each garlic cloves
- 6 ounces tomato paste
- 3 cups water
- 4 tablespoons chili powder
- 1 teaspoon red pepper flakes ground
- 2 1/2 tablespoons vinegar
- 1 1/2 teaspoons cinnamon
- 1 1/2 teaspoons allspice ground
- 1 teaspoon worcestershire sauce
- 1 teaspoon salt
- 1 cup colby cheese shredded
- 1 x pasta cooked, hot
Directions
-
1Brown ground beef in skillet with onions.
-
2Drain fat.
-
3Place next 4 ingredients in a spice bag.
-
4Combine remaining ingredients, except cheese and pasta, in a large pot.
-
5Cook over low heat for 3 to 4 hours.
-
6Don't forget to remove spice bag and whole garlic cloves.
-
7Serve over spaghetti or some type of pasta, topped with sh redded Colby cheese and additional chopped onions if desired.
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