My Taco Dip
5 ingredients
4 steps
Ingredients
- 2 lb. ground chuck
- 1 (32 oz.) can diced tomatoes
- nacho chips
- 2 pkg. taco seasoning
- shredded Cheddar or taco cheese
Directions
-
1Brown chuck well; add taco seasonings and tomatoes.
-
2Stir well.
-
3Simmer 15 to 20 minutes until heated.
-
4Top with cheese. Serve with nacho chips.
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