Nabisco Torte
7 ingredients
5 steps
Ingredients
- 1 lb. vanilla Nabisco
- 3/4 c. butter
- 1 1/2 c. powdered sugar
- 1/4 c. pecans
- 3 eggs
- 2 c. crushed pineapple
- 1 pt. whipping cream
Directions
-
1Put Nabisco through chopper.
-
2Press in form.
-
3Keep a bit for the top.
-
4Beat sugar and butter like cake; add 1 egg at a time. Cover Nabiscos with sugar and butter, then well drained pineapple, pecans, whipped cream and the rest of the crumbs.
-
5Let stand 24 hours.
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