Nabisco Torte

7 ingredients
5 steps

Ingredients

  • 1 lb. vanilla Nabisco
  • 3/4 c. butter
  • 1 1/2 c. powdered sugar
  • 1/4 c. pecans
  • 3 eggs
  • 2 c. crushed pineapple
  • 1 pt. whipping cream

Directions

  1. 1
    Put Nabisco through chopper.
  2. 2
    Press in form.
  3. 3
    Keep a bit for the top.
  4. 4
    Beat sugar and butter like cake; add 1 egg at a time. Cover Nabiscos with sugar and butter, then well drained pineapple, pecans, whipped cream and the rest of the crumbs.
  5. 5
    Let stand 24 hours.

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