Nacho Casserole

Name: Nacho Casserole
Ingredients: 1 lb. hamburger meat; 1/2 c. chopped onion; 1 can tomato sauce; 1 envelope taco mix; 1/4 c. water; 1 can kidney beans; 1 can tomatoes and chillies; 1 bag hash browns; 1/4 c. chopped green pepper; 1 can nacho soup; 1/2 c. milk; 2 tsp. sugar; 1 Tbsp. Worcestershire sauce

13 ingredients

11 steps

Ingredients

1 lb. hamburger meat
1/2 c. chopped onion
1 can tomato sauce
1 envelope taco mix
1/4 c. water
1 can kidney beans
1 can tomatoes and chillies
1 bag hash browns
1/4 c. chopped green pepper
1 can nacho soup
1/2 c. milk
2 tsp. sugar
1 Tbsp. Worcestershire sauce

Directions

1

Brown hamburger and 1/4 cup chopped onion.
2

Drain fat.
3

Add 1 can tomato sauce, taco mix and water.
4

Cook 1 minute.
5

Pour into a 9 x 13-inch casserole dish.
6

Rinse and drain beans.
7

Layer over meat.
8

Pour tomatoes and chillies over beans.
9

Pour hash browns over the top and sprinkle green pepper and rest of onion over potatoes.
10

Mix cheese soup, milk, sugar and Worcestershire sauce and pour over top.
11

Bake 1 hour at 350°.