Nacho Casserole

Directions

1. 1
   Heat oven to 375.
2. 2
   Coat 13x9x2 inch baking dish with nonstick cooking spray.
3. 3
   In large skillet, heat oil over medium-high heat.
4. 4
   Add peppers, onion, beef, and garlic salt; cook, stirring to break up clumps of beef, until the peppers are soft and beef is no longer pink, about 5 minutes.
5. 5
   Drain off any excess fat from the skillet.
6. 6
   In large bowl, toss together broken tortilla chips and salsa.
7. 7
   Add cooked meat mixture, 1 cup of the taco-cheese blend and olives.
8. 8
   Scrape mixture into baking dish.
9. 9
   Sprinkle with the remaining 1 cup of taco-cheese blend over the top.
10. 10
    Bake at 375 for 30 minutes.
11. 11
    Serve with additional salsa, lettuce, tomato, and or sour cream.