Nacho Cheese Dip
4 ingredients
4 steps
Ingredients
- 1 lb. sausage or hamburger meat
- 1 lb. Velveeta cheese
- 1 can Ro-Tel tomatoes
- bag of tortilla chips
Directions
-
1Brown hamburger or sausage; drain and set aside.
-
2Combine cheese and Ro-Tel tomatoes in a large nonstick pan.
-
3Place on low heat and stir until cheese is melted.
-
4Add meat and mix well. Pour into crock-pot to keep dip warm and serve with chips.
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