Nacho Chicken

8 ingredients
7 steps

Ingredients

  • 1 can chunked chicken
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 small can Pet milk
  • 1 (10 oz.) can Ro-Tel tomatoes
  • onion to taste
  • 1 pkg. mild Cheddar cheese, shredded
  • 1 bag tortilla chips

Directions

  1. 1
    Grease bottom of casserole pan.
  2. 2
    Crush enough tortilla chips to cover bottom of casserole.
  3. 3
    Mix all ingredients, except 1 cup of shredded cheese.
  4. 4
    Pour on top of chips.
  5. 5
    Bake at 350° for 25 minutes.
  6. 6
    Remove from oven; add remaining cheese.
  7. 7
    Bake for 5 minutes longer or until cheese is melted.

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