Nacho Dip

3 ingredients
4 steps

Ingredients

  • 1 lb. hamburger
  • 1 lb. Mexican Velveeta
  • 1 can Armour chili with no beans

Directions

  1. 1
    Mix hamburger which has been cooked and drained with cubed Velveeta and chili.
  2. 2
    Simmer until cheese is melted.
  3. 3
    Put in crock-pot.
  4. 4
    Serve with nacho chips.

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