Nacho Dip
7 ingredients
7 steps
Ingredients
- 1 lb. hamburger
- 1 lb. sausage
- 1 onion, chopped
- 2 lb. Velveeta cheese
- 1 can mushroom soup
- 1 can Ro-Tel tomatoes
- 1 can chilie peppers
Directions
-
1Brown hamburger, sausage and onion.
-
2Drain.
-
3Put into crock-pot.
-
4Add melted Velveeta cheese, soup, tomatoes and peppers.
-
5Cook in crock-pot until ready to serve.
-
6Stir often. Great with nacho chips.
-
7Yields 1 crock-pot full.
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