Nacho Dip

4 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. softened cream cheese
  • 2 (12 oz.) salsa (whatever, hot, mild or medium)
  • 2 small pkg. shredded cheese (orange and white)
  • 1 1/2 lb. hamburg

Directions

  1. 1
    Spread cream cheese on bottom of 9 x 9 or 9 x 13-inch pan. Brown hamburg; drain and add salsa.
  2. 2
    Heat.
  3. 3
    Then put some hamburg and salsa mixture on top of cream cheese.
  4. 4
    Then add shredded cheese.
  5. 5
    Keep going until hamburg mixture is gone.
  6. 6
    Cream cheese is only on the bottom.

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