Nacho Dip

4 ingredients
2 steps

Ingredients

  • 2 lb. hamburger, cooked and drained
  • 2 pkg. taco seasoning
  • 2 lb. mild Mexican Velveeta cheese
  • 2 lb. hot Mexican Velveeta cheese

Directions

  1. 1
    Melt cheese and add a little milk until creamy.
  2. 2
    Add to hamburger. Keep hot in crock-pot.

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