Nacho Dip
4 ingredients
3 steps
Ingredients
- 1 lb. Mexican Velveeta cheese
- 1 lb. hot sausage
- 1 can chopped tomatoes
- chopped scallions (onions)
Directions
-
1Brown sausage and add to melted cheese in crock-pot.
-
2Add scallions and tomatoes.
-
3Simmer until thick.
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