Nacho Dip
3 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1 can Hormel chili
- 8 oz. Cheddar cheese, shredded
Directions
-
1Spread cream cheese (at room temperature) into bottom of 8 x 8-inch pan.
-
2Spread chili on top, then shredded cheese.
-
3Bake at 350° for 15 to 20 minutes.
-
4Dip out with nachos.
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