Nacho Dip
5 ingredients
6 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1 large jar prepared salsa
- 1 can chili (without beans)
- grated Cheddar cheese
- nacho or tortilla chips
Directions
-
1Spread softened cream cheese in the bottom of a medium sized casserole or deep dish pie pan.
-
2Combine salsa and chili.
-
3Spread on top of cream cheese.
-
4Sprinkle grated cheese on top.
-
5Bake at 350° for 20 to 30 minutes or until heated through.
-
6Serve hot with chips.
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